Las Espuelas Menu (Update 2025)

Three fresh, ranch eggs fried sunny-side up covered with Spanish sauce, rice, beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Mexican sausage and eggs, rice, beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Shredded chicken or beef. Mixed with scrambled eggs, chopped green peppers, onion and tomatoes. Served with rice, beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Corn tortilla, Mexican spices, chicken and rich broth with espazote (Mexican herb).

Served hot. Shrimp and octopus cocktail with cilantro, tomatoes, onion and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Mixture of fish, shrimp, octopus and fresh vegetables. Served in a warm tomato broth. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Served hot or cold. Shrimp cocktail with cilantro, onion, avocado and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

14 oz. ribeye steak and shrimp sauteed with garlic, butter and mushrooms. Served with a dinner salad.

14 oz. ribeye steak and 8 coconut prawns, served with a wonderful jicama orange salad.

Carne asada, sauteed shrimp and chicken/pollo chipotle. Served with rice, beans. Garnished with sour cream and guacamole.

Camarons, apretalados, camarones, mojo ajo, camarones ala diabla, served with rice, beans, sour cream and guacamole.

Carne asada steak or pollo chipolte flame-broiled sliced and folded into soft tortilla with pico de gallo, smothered in Ranchero cheese. Served with rice, beans, sour cream with guacamole.

Carne asada and a chicken enchilada covered with mole sauce. Served with rice, beans and Caesar salad.

Chile verde, chile colorado and chile relleno served with rice and beans and tortillas

Flour tortilla filled with carne asada, rice and whole beans. Topped with green sauce, Ranchero cheese, guacamole and sour cream.

Flour tortillas filled with rice and beans, plus your choice of protein topped with Spanish sauce, lettuce, cheese, tomato, sour cream and guacamole.

Wheat tortillas filled with Romaine lettuce, grilled chicken or shrimp, shredded cheese and chipotle salsa. Served with rice or French fries.

Flour tortillas filled with rice and beans, your choice of marinated chicken or steak fajita meat, sauteed green peppers and onions. Served with sour cream and guacamole.

Flour tortilla filled with sauteed shrimp, rice and beans, green peppers and onions. Served with sour cream and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Skewered mix of grilled zucchini, red onion, tomato mushrooms, bell peppers, carrots. Served with white rice, black beans with a raspberry dressing.

Poblano pepper stuffed with choice of vegetables (mushrooms, onions, green and red peppers) or egg- plant or queso fresco. Dipped in egg batter and deep fried. Served with white rice and black beans.

Wheat tortilla filled with spinach, black beans and white rice covered in a green sauce with Romaine lettuce, tomatoes and Ranchero cheese. Served with sour cream and guacamole.

Two corn tortillas filled with spinach, red onion, mushrooms and tomato. Covered in your choice of green or red sauce. Sour cream and avocado slices with white rice and black beans.

Vegetarian (with whole beans) in a flour tortilla bowl with Romaine lettuce, green onions, sauteed green, red and yellow bell peppers, zucchini, mushrooms, carrots, cheese and tomatoes.

Sauteed green, red and yellow bell peppers, zucchini, carrots, mushrooms, red and yellow onions. Served on a sizzling platter with white rice, black beans, sour cream, guacamole and tortillas.

Choice of sirloin strips or boneless chicken, with fried green peppers and onions. Served with guacamole, rice, beans and tortillas.

A traditional Colombian dish. Skirt steak marinated with spices, tomato and onion. Served with arepa, sweet plantain, fried egg, rice and pinto beans.

Slices of marinated flank steak, grilled over charcoal. Served with guacamole, rice, beans and tortillas.

Top sirloin simmered with bell peppers, onions, tomatoes and cayenne pepper with our house special sauce. Served with rice beans and tortillas.

Tender cubed beef simmered in a spicy red sauce. Served with rice, beans and tortillas.

A traditional Mexican dish. Steak sauteed with green peppers and onions. Served with rice, beans, sour cream, guacamole, pico de gallo and tortillas.

Sliced pieces of sirloin steak fried with onion, green peppers, tomatoes, jalapeno peppers and Spanish sauce. Served with guacamole, rice, beans and tortilla

Sauteed shrimp, onions, green peppers and mushrooms. Served on a bed of rice topped with melted Jack cheese. Choice of flour or corn tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Shrimp and mushrooms and chile. Served as hot as you like. *mild, **med, ***hot (a la diabla.) Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Shrimp wrapped in bacon with peppers and onions topped with melted cheese. Served with rice and beans and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Shrimp simmered with onions, bell peppers and mushrooms, and vegetables then covered in a delicious white cream sauce. Served with rice, beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Shrimp with onions, bell peppers and mushrooms simmered with vegetables then covered in our chipotle sauce. Served with rice, beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Shrimp sauteed in butter, garlic and mushrooms. Served with rice and beans or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

A crab filled enchilada mushrooms and vegetables. Topped with green sauce and Monterrey Jack cheese. Served with sour cream and avocado slices. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Corn tortilla filled with shrimp, mushrooms, green peppers and onions. Topped with green sauce and Monterrey Jack cheese, sour cream and avocado slices. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Three tilapia tacos smothered with our own dressing. Served with rice, beans, sour cream, guacamole and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Scallops, shrimp, crab meat and chicken with mushrooms, zucchini and carrots in a creamy white sauce. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Two chimichangas stuffed with crab, scallops and shrimp with mushrooms and veggies. Topped with espuelas salsa blanca and sliced avocados. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Two enchiladas stuffed with crab, scallops and shrimp with mushrooms and veggies. Topped with espuelas salsa blanca and sliced avocados and sour cream. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Two chimichangas stuffed with shrimp and fresh vegetables with sour cream and guacamole. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

A traditional Mexican dish with sauteed shrimp, green peppers, mushrooms and onions. Served with rice, beans sour cream, guacamole and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Shrimp folded into soft tortilla with pico de gallo, served with rice, beans, sour cream and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions!

Three chicken or beef tacos, rice and beans. Soft or crispy tortillas.

One chile relleno, one enchilada. Rice, beans and guacamole.

Two chile rellenos. Guacamole, rice, beans and tortillas.

One taco, one enchilada, one tamale, rice and beans.

Two enchiladas, one taco or tostada, rice and beans.

One enchilada, one tostada, one taco, rice and beans.

One chile relleno, one beef enchilada with choice of beef tostada, tamale or chalupa. No rice and beans.

Three enchiladas, cheese, beef, chicken or picadillo filling. Topped with verde, mole or enchilada sauce. Served with rice and beans.

One enchilada. Plus choice of one beef burrito, chalupa or chimichanga. Rice and beans.

Two beef burritos with rice and beans.

Two ground beef chalupas. Rice and beans.

Silver patron, patron citron and triple sec with muddled limes, lemons and oranges.

Quantreu liquor, gold tequila and triple sec served in a martini glass.